Chocolate Chip Brownies
2 squares Baker's unsweetened chocolate
1 stick butter
1 tsp sugar
2/3 Cup Wondra flour
1/4 tsp salt
- Melt Baker's chocolate and butter in 8" square pan over very low heat. Remove pan from heat.
- With fork, mix in eggs, vanilla, sugar, flour and salt.
- Clean sides of pan with spatula.
- Sprinkle evenly with chocolate chips.
- Bake at 350˚ for 25-30 minutes.
- Cool and cut into squares.